Crunchy Gluten-Free Cheese Crackers with Tonomi's Cassava Flour

Ingredients

• 1 cup Tonomi’s Cassava flour
• 1/4 teaspoon xanthan gum
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon garlic powder (optional, for extra flavor)
• 1 cup shredded sharp cheddar cheese
• 1/4 cup unsalted butter, chilled and cubed
• 1/4 cup cold water