Hot Spinach & Artichoke Heart Dip | Blue Diamond

Hot Spinach & Artichoke Heart Dip | Blue Diamond

www.bluediamond.com

Indulge in a creamy Artichoke Hearts Dip with Nut-Thins®. Blue Diamond brings you a tasty appetizer perfect for your next gathering or party!

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Ingredients

  • 1 Tbsp. olive oil
  • 1 small onion, chopped
  • ¼ tsp. salt
  • ⅛ tsp. ground black pepper
  • ½ cup dry white wine
  • 8 oz. cream cheese, softened
  • 1 can (14 oz.) artichoke hearts, drained and roughly chopped
  • 1 package (10 oz.) frozen chopped spinach, thawed and squeezed dry
  • 1 cup shredded mozzarella
  • Nut-Thins® Multi Seed Artisan

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