Besan kay Altay Paltay – Food Fusion - Pakistani's No 1 Quick Recipe Platform
A must try Besan ke Altay Paltay recipe. Have them with rice or just eat with a spoon. #HappyCookingToYou.
Ingredients
- Baisan (Gram flour) 1 Cup
- Lal mirch powder (Red chili powder) ½ tsp
- Haldee powder (Turmeric powder) ½ tsp
- Garam masala powder (Whole spice powder) ½ tsp
- Chaat masala ½ tsp
- Namak (Salt) ½ tsp or to taste
- Pani (Water) 1 Cup or as required
- Oil 1 tbs
- Hari mirch (Green chili) Chopped
- Hara dhania (Coriander) Chopped
- Oil ¼ Cup
- Meethi dana (Fenugreek seeds) ½ tsp
- Onion paste (Pyaz) pissi hoye 1 medium
- Adrak lehsan paste (Ginger garlic paste) 1 tsp
- Dhania powder (Coriander powder) 1 & ½ tsp
- Lal mirch powder (Red chili powder) 1 tsp
- Dahi (Yogurt) ¾ Cup
- Fried pyaz (Fried onion) Crushed 1 tbs
- Pani (Water) 1 Cup
- Hari mirch (Green chilies) 1-2
- Hara dhania (Coriander) chopped 1-2 tbs
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