Frosted Cinnamon Brown Sugar Protein Pop Tarts by colleenshealthylife
Protein packed, gluten free, and made with no refined sugar! Can even be made vegan! These taste 1000x better than the store bought version. No one would ever k
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodsocial.io.
Ingredients
- 3/4 cup Almond Flour
- .75 cup Tapioca Starch
- 1/3 cup Vanilla Protein Powder
- 1 Tbsp Coconut Sugar
- 8 Tbsp Butter, Unsalted
- 1 whole Egg
- .5 cup Brown Monkfruit and Erythritol Sweetener (Brown Sugar Replacement) - Lakanto
- 2 Tbsp Collagen
- 2 Tbsp Coconut Oil
- .5 Tbsp Cinnamon, Ground
- 1 Tbsp Cashew Butter
- 5 Tbsp Coconut Butter, Organic
- 2 Tbsp Pure Maple Syrup
- 1 tsp Vanilla Extract
- 1/4 tsp Cinnamon, Ground
- 3 Tbsp Water
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Cinnamon Protein Pop Tart Bars
chefdaniellechristy.com
Homemade Frosted Brown Sugar Cinnamon Pop Tarts Recipe | Samsung Food App
app.samsungfood.com
Homemade Poptarts: A Brown Sugar Cinnamon pop tart recipe
howto.cooking
Brown Sugar Pop Tarts • Kroll's Korner
krollskorner.com
Brown Sugar Pop Tarts • Kroll's Korner
krollskorner.com
Brown Sugar Cinnamon Pop Tarts (Paleo/Gluten Free) by Back Porch Paleo
foodsocial.io
4-ingredient Protein Pop Tart (healthy, vegan) by Chenoa Hill
foodsocial.io
Brown Sugar Cinnamon Pop-Tart
cliprecipe.com