Lettuce and lovage soup Archive

Name: Lettuce and lovage soup Archive
Ingredients: 1 medium onion, chopped; a little butter or olive oil; 1 large cos or 2 large butterhead lettuce (or the outer leaves from four or more lettuces); 250g/9oz (shelled weight) fresh or frozen peas; 1L/1Â¾pt good chicken or vegetable stock; 5-6 fresh lovage leaves (plus 4 more to garnish) or 3-4 sprigs fresh tarragon; salt and pepper

beebrecipes.co.uk

Vegetarian soup made with tender lettuce, peas, and lovage, blended to perfection and served cold or hot—quick, easy, and delicious. Perfect for a light meal.

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Ingredients

1 medium onion, chopped
a little butter or olive oil
1 large cos or 2 large butterhead lettuce (or the outer leaves from four or more lettuces)
250g/9oz (shelled weight) fresh or frozen peas
1L/1Â¾pt good chicken or vegetable stock
5-6 fresh lovage leaves (plus 4 more to garnish) or 3-4 sprigs fresh tarragon
salt and pepper