il Porcellino's Burrata Lasagna - Lettuce Entertain You
The River North red sauce joint, il Porcellino, serves up a delicious signture burrata lasagna and now you can make it at home.
Ingredients
- One 22 – 28-oz. jar homemade or store-bought marinara sauce, plus more for serving
- 5 sheets Fresh Pasta Dough (see below) or 1 pkg. store-bought lasagna noodles
- 5 cups Bolognese Sauce (see below) or 2 jars store-bought bolognese
- 5 cups Asiago Cream (see below)
- 5 cups shredded fontina cheese
- 8 oz. fresh burrata, such as Di Stefano brand
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