Summer Berry Chiffon Cake Recipe - (4.4/5)

Name: Summer Berry Chiffon Cake Recipe - (4.4/5)
Ingredients: 1/2 cup (3 1/2 ounces) sugar; 2 tablespoons plus 1 teaspoon low- or no-sugar-needed fruit pectin; 8 3/4 ounces (1 3/4 cups) blueberries; 7 1/2 ounces strawberries, hulled and quartered (1 1/4 cups); 6 1/4 ounces (1 1/4 cups) raspberries; 1 (9-inch) round chiffon or sponge cake (see related content); 4 cups lightly sweetened whipped cream (see related content)

www.keyingredient.com

For a patriotic-looking cake that makes use of summer’s berry bounty, we start with fresh blueberries, strawberries, and raspberries. We use pectin to make both a...

Keywords

Summer Berry Chiffon Cake
recipe
berry
Fruits
Vegetables and Other Produce
Main Ingredients
fruit

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