Borscht – Michael Lydeamore
Russian Borscht with Osso Buco and Vegetables – Warm and comforting soup perfect for winter.
Ingredients
- ¼ small cabbage
- 2-3 potatoes
- 1 carrot
- 1 small beetroot
- 1 onion
- 2-3 cloves garlic
- Osso bucco
- Bay leaves
- 5 whole peppercorns
- ½ tub tomato paste
- 1 can beans (optional)
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