Ginger Teriyaki Stir-fry

Name: Ginger Teriyaki Stir-fry
Ingredients: 300g stir-fry beef strips; 4 cups desired mixed vegetables (eg. broccoli florets, sliced capsicum, thinly sliced carrot); Sea salt; cracked black pepper; 2-3 tablespoons oil (eg. Olive oil, vegetable oil, canola oil, peanut oil); 3 spring onion, finely sliced (optional for garnish); Simply Wholesome Pantry Teriyaki Recipe Base; 2-3cm ginger, grated or very finely chopped; 2 tablespoons soy sauce; 1 tablespoon brown sugar; 2 teaspoons cornflour; Brown or white rice to serve.

www.simplywholesomepantry.com.au

Prep time: 10 minutes Cook time: 15 minutes Serves: 4 Ingredients: 300g stir-fry beef strips 4 cups desired mixed vegetables (eg. broccoli florets, sliced capsicum, thinly sliced carrot) Sea salt and...

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Ingredients

300g stir-fry beef strips
4 cups desired mixed vegetables (eg. broccoli florets, sliced capsicum, thinly sliced carrot)
Sea salt
cracked black pepper
2-3 tablespoons oil (eg. Olive oil, vegetable oil, canola oil, peanut oil)
3 spring onion, finely sliced (optional for garnish)
Simply Wholesome Pantry Teriyaki Recipe Base
2-3cm ginger, grated or very finely chopped
2 tablespoons soy sauce
1 tablespoon brown sugar
2 teaspoons cornflour
Brown or white rice to serve.