Curried Apple and Date Chutney - Crisco®
Curried Apple and Date Chutney
Ingredients
- 4 Tbsp. (60 mL) Crisco ® All-Vegetable Shortening
- 2 large tart green apples
- 15 pitted dates, coarsely chopped
- 1 / 4 C. (50 mL) apple juice
- 1 C. (250 mL) chicken broth
- 2 tsp. (10 mL) cider vinegar
- 2 Tbsp. (30 mL) prepared Dijon mustard
- 1 to 2 tsp. (5 to 10 mL) curry powder or to taste
- 1 tsp. (5 mL) dried thyme (or 2 tsp. (10 mL) chopped fresh thyme)
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