Thai Pumpkin Soup With Green Curry Recipe - Food.com

Ingredients

• 1 tablespoon unsalted butter
• 1 small onion, chopped
• 1 tablespoon fresh ginger, peeled and minced
• 1 garlic clove, minced
• 2 cups canned pumpkin
• 1 1/2 cups light coconut milk
• 1 1/2 cups skim milk
• 1/2 teaspoon green curry paste
• 1 pinch dried thyme
• 1 teaspoon lime juice
• 1/2 teaspoon salt
• freshly ground pepper