Pork Milanese with warm autumn salad and poached egg Recipe | Food Network UK

Name: Pork Milanese with warm autumn salad and poached egg Recipe | Food Network UK
Total time: 40 min
Ingredients: 150g plain flour; 2 large eggs, beaten, plus 4 large eggs; 120g panko bread crumbs; 90g grated Parmesan, plus 1 tbsp; 2 boneless pork loin chops, butterflied and gently flattened with the bottom of a saute pan; Salt; 1 tbsp white vinegar; Extra-virgin olive oil; 1 small red onion, sliced; Crushed chilli flakes; 65g porcini mushrooms, cut into bite-size pieces; 100g baby rocket; 1 radicchio trevisano, julienned; 2 tbsp red wine vinegar

foodnetwork.co.uk

This mouth-watering recipe is ready in just 40 minutes and the ingredients detailed below can serve up to 4 people.

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Ingredients

150g plain flour
2 large eggs, beaten, plus 4 large eggs
120g panko bread crumbs
90g grated Parmesan, plus 1 tbsp
2 boneless pork loin chops, butterflied and gently flattened with the bottom of a saute pan
Salt
1 tbsp white vinegar
Extra-virgin olive oil
1 small red onion, sliced
Crushed chilli flakes
65g porcini mushrooms, cut into bite-size pieces
100g baby rocket
1 radicchio trevisano, julienned
2 tbsp red wine vinegar