Recipe for chicken vindaloo loaded sweet potato | Lamb Weston EMEA
Ingredients
- 500 g chicken thighs
- 3 cloves of garlic
- 2 onions
- 5 g ginger powder
- 5 g mustard powder
- 2.5 g cinnamon powder
- 1 g clove powder
- 2.5 g turmeric powder
- 4 g ground cayenne pepper
- 2.5 g mild paprika powder
- 1 lemon, juiced
- 200 g full-fat yogurt
- 1 clove of garlic
- 2 tbsp chives, cut into rings
- coriander
- fried onions
- Sweet potato Crisscuts
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