Garlic Aioli
Versatile Garlic Aioli recipe from Rocky Mountain Lodge, perfect for burgers, sandwiches, dipping, and more! Find it in our cookbook or at the gift shop.
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Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1/2 cup mayonnaise or non-fat plain Greek yogurt
- 4 cloves roasted garlic (if you don't roast them, chop them up)
- 2 tsp. fresh lemon juice
- 1/2 tsp. olive oil
- 1/4 tsp. Kosher salt
- 1/8 tsp. freshly ground white pepper
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