Whole Fish With Soy and Citrus - Alison Roman

Name: Whole Fish With Soy and Citrus - Alison Roman
Ingredients: 1 lemon; 1 lime plus 2 tablespoons fresh lime juice; 1 orange; 1 red snapper (about 2 1/2 pounds), gutted and scaled (optional to keep the head on); Kosher salt and black pepper; 2 tablespoons canola oil; 4 tablespoons unsalted butter; 2 tablespoons low-sodium soy sauce or tamari; Flaky sea salt; ½ bunch cilantro or parsley, plus more if you like, for serving

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For those curious about cooking a whole fish but nervous to try, this skillet method is as simple as cooking a chicken breast. This method, which keeps the skin

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alisoneroman.com.

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Ingredients

1 lemon
1 lime plus 2 tablespoons fresh lime juice
1 orange
1 red snapper (about 2 1/2 pounds), gutted and scaled (optional to keep the head on)
Kosher salt and black pepper
2 tablespoons canola oil
4 tablespoons unsalted butter
2 tablespoons low-sodium soy sauce or tamari
Flaky sea salt
½ bunch cilantro or parsley, plus more if you like, for serving