Flourless chocolate hazelnut cake
Flourless chocolate hazelnut cake for 10 servings, easy to make in 1 hour. Rich dark chocolate and toasted hazelnuts in a light, creamy dessert perfect for any occasion.
Ingredients
- 200 gram chopped dark chocolate
- 150 gram chopped butter
- 1 tablespoon instant coffee powder
- 6 separated eggs
- 2/3 cup caster sugar
- 1 1/2 cup hazelnut meal
- cocoa, to dust
- thickened cream, whipped, to serve
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