Batata Vada Pav - Zayka Ka Tadka

Name: Batata Vada Pav - Zayka Ka Tadka
Ingredients: Boiled medium potatoes - 5-6 nos.; Besan - 1 cup; Chopped onions - 1 medium; Salt, pepper, garam masala, turmeric powder, red chilli powder - 2 teaspoons each; Mustard seeds, cumin seeds - 1 teaspoon each; A few curry leaves and few green chillies; Pav bread - 4 nos; Coriander chutney - 1 tablespoon; Red chilli sauce - 1 tablespoon; Thinly sliced onions - 1/4 cup; Oil for tempering potatoes - 1 tablespoon; Oil for frying vadas - 2 cups

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Batata vada pav is a tasty snack and can be served anytime. In this dish batata vada pav, potatoes are boiled and tempered with curry leaves and mustard seeds a

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Ingredients

Boiled medium potatoes - 5-6 nos.
Besan - 1 cup
Chopped onions - 1 medium
Salt, pepper, garam masala, turmeric powder, red chilli powder - 2 teaspoons each
Mustard seeds, cumin seeds - 1 teaspoon each
A few curry leaves and few green chillies
Pav bread - 4 nos
Coriander chutney - 1 tablespoon
Red chilli sauce - 1 tablespoon
Thinly sliced onions - 1/4 cup
Oil for tempering potatoes - 1 tablespoon
Oil for frying vadas - 2 cups