Fruity Mango Cucumber and Carrot Salad with Tofu | Kikkoman
Fruity Mango Cucumber and Carrot Salad with Tofu ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired
Ingredients
- 250 g smoked tofu
- 7 tsp Kikkoman Ponzu Citrus Seasoned Soy Sauce - Lemon
- 2 mini cucumbers
- 2 carrots
- 1 kohlrabi
- 2 spring onions
- 1 mango
- 1 passion fruit
- 1.5 tsp light balsamic vinegar
- 3 tbsp of olive oil
- 1.5 tsp agave syrup
- 1.5 tsp sweet mustard (vegan)
- Freshly ground pepper
- 1 punnet of cress
- 1 tsp sesame oil
- 50 g roasted peanuts
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