Gluten-Free Chocolate Chip Zucchini Bread | Kara Lydon
Gluten-free bread never tasted better! This chocolate chip zucchini bread contains chocolate and walnuts that provide sweetness and satisfying texture!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at karalydon.com.
Ingredients
- 1 large zucchini, grated (about 1 1/2 cups)
- 1 1/2 cups 1:1 gluten-free flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 egg
- 1/2 cup sugar
- 1/4 cup packed brown sugar
- 1/2 cup oil
- 1/4 cup applesauce
- 1 teaspoon lemon zest
- 1 teaspoon vanilla
- 1/2 cup chocolate chips
- 1/2 cup chopped walnuts
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