Watermelon Gazpacho - Kosher.com
Prepare the Watermelon Gazpacho - Combine watermelon, tomato, cucumber, garlic, sea salt, black pepper, lime juice, red wine vinegar, and chili flakes in a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 4 cups watermelon (plus cubes for garnish)
- 1 and 1/2 pounds tomatoes, peeled
- 1 Kirby cucumber
- 1 clove garlic
- 1/2 teaspoon Tuscanini Sea Salt
- 1/4 teaspoon fresh ground Gefen Black Pepper
- 1 tablespoon Tonnelli Red Wine Vinegar
- 1 tablespoon fresh squeezed lime juice or Heaven and Earth Lime Juice
- 1/4 –1/2 teaspoon chili flakes (to taste)
- crushed pistachios, for garnish
- olive oil, for garnish
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