Original Macaroni and Cheese – Turley Hill

Ingredients

• 1 1/2 cups fresh breadcrumbs (from 3 oz. firm-textured sandwich bread)
• 2 tbsps cold butter, cut into bits
• 1/4 cup grated Parmesan cheese
• 4 cups chicken or vegetable broth
• 1/8 tsp nutmeg or mace
• 2 cups elbow macaroni (8 oz.)
• 1 large egg yolk
• 1 3/4 cups shredded cheddar cheese