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Recipe | Mixed rice with Norwegian salmon | Seafood from Norway

Recipe | Mixed rice with Norwegian salmon | Seafood from Norway

www.fromnorway.com

A simple and tasty dish, perfect as a late lunch or dinner. Norwegian salmon with miced rice is delicous, healthy and easy!

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Ingredients

  • 2 Norwegian salmon fillet, skinned and deboned
  • 1 bunch enoki mushroom
  • 300 g rice
  • 2.5 tbsp sake (rice wine)
  • 2 tbsp soy sauce
  • 4.3 dl water
  • salt

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