Pancake ice cream with pancakes & blueberries – Eis-Perfecto – Make your own ice cream ? (recipes &
Pancake Ice Cream with Pancakes & Blueberries Recipe that stays creamy & portionable even in the freezer. No more rock hard ice with Eis-Perfecto!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eis-perfecto.de.
Ingredients
- 595 g milk 3,5%
- 80 g maple syrup
- 50 g butter
- 80 g egg yolks
- 15 gr Bindemittel-Perfecto
- 145 gr Eis-Perfecto
- 30 g sugar
- 5 g homemade vanilla paste
- a pinch of salt
- 60-70 g pancakes
- approx. 150 g blueberryVariegato
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