Paella - Master recipes
In a deep frying pan, heat 2 tablespoons of olive oil and fry shrimps and mussels in it. In a deep saucepan, heat the remaining olive oil and fry chopped onions and finely chopped
Ingredients
- Mussels - 12 PC.
- Shrimp - 12 PC.
- Bulb onions - 1 PC.
- Garlic - 2 clove
- Saffron - 2 gram
- Paprika - 1 Tsp
- Bay leaf - 2 PC.
- Salt - taste
- Black pepper - taste
- Rice - 500 gram
- Fish broth - 1.25 L
- Parsley (greens) - taste
- Olive oil - 4 tbsp
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