Baked Shrimp with New Orleans Rémoulade Sauce Recipe
You and your dinner guests will love this healthier take on fried shrimp. Our Baked Shrimp recipe is paired with our New Orleans Remoulade Sauce that is perfect for 2 servings and can be made in 35...
Keywords
- Easy
- For Two
- Lunch
- Quick
- Quick & Easy
- Shellfish
- Shrimp
- Valentine's Day
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Ingredients
- ¼ cup chopped red bell pepper
- 2 Tbsp. mayonnaise
- 2 Tbsp. Dijon mustard
- 2 Tbsp. chopped scallions
- 1 Tbsp. chopped shallot
- 1 Tbsp. chopped fresh parsley leaves
- 1 Tbps. honey
- 2 tsp. fresh lemon juice
- Kosher salt
- black pepper
- 1 cup fresh bread crumbs
- 5 Tbsp. extra-virgin olive oil, divided
- 2 Tbsp. fresh chopped chives
- 3 Tbsp. unsalted butter, melted
- 6 large shrimp, peeled, deveined, and partially split (6 oz.)
- French Potato Salad
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