French Onion Stuffed Onion - Caramelized Onions with Gruyere and Sourdough - ioanacooks
Hollowed yellow onions filled with caramelized onions, thyme, garlic, and beef broth, topped with sourdough croutons and melted Gruyere cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ioanacooks.com.
Ingredients
- 6 large yellow onions
- 3 tablespoons unsalted butter, divided
- Salt and freshly ground black pepper to taste
- 2 cloves garlic, minced
- 1 teaspoon fresh thyme leaves
- 2 tablespoons all-purpose flour
- 1 1/2 cups low-sodium beef broth
- 2 large sourdough bread slices, cubed
- 1 cup freshly grated Gruyere cheese
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