Yellowtail Crudo Tartine - The Kingfish Company

Ingredients

• 1 package of Yellowtail fish (8 oz/225g filet)
• ½ cup / 118 ml chili olive oil
• 2 garlic cloves smashed
• ⅓ cup / 56 g peanuts
• 2 tbsp / 28 g sesame seeds
• 1 tbsp / 14 ml apple cider vinegar
• 1 tsp / 4.2 g dark brown sugar
• 1 tsp / 4.2 g oregano
• 1 tsp / 5.9 g salt
• 1 cup / 236 ml red wine vinegar
• ½ cup / water
• 1 large shallot thinly sliced
• 1 tablespoon salt
• 1 tablespoon sugar