Creamy Blueberry Millet Parfait - National Health Association
This recipe is from my new ebook, A Date with Dessert. Pudding Ingredients: 1 cup dry millet 3 cups unsweetened nondairy milk 1 teaspoon cinnamon ½ teaspoon gro
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Ingredients
- 1 cup dry millet
- 3 cups unsweetened nondairy milk
- 1 teaspoon cinnamon
- ½ teaspoon ground cardamom
- 1 teaspoon vanilla powder (optional but good)
- 6 tablespoons date syrup (optional, for a sweeter pudding)
- 2 cups unsweetened pomegranate juice
- 2 tablespoons date paste
- 4 tablespoons cornstarch dissolved in 4 tablespoons water
- 1 cup wild blueberries (the small ones)
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