Roasted Snapper with Herb and Potatoes
INGREDIENTS 2 whole snapper (500-600g each) 400g chat potatoes, halved salt and freshly ground black pepper 3 medium tomatoes, cored and sliced into rounds 2 medium lemons, sliced into rounds 2...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fishcutseafood.com.au.
Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Baking sheet
- Oven
Ingredients
- 2 whole snapper (500-600g each)
- 400g chat potatoes, halved
- salt
- freshly ground black pepper
- 3 medium tomatoes, cored and sliced into rounds
- 2 medium lemons, sliced into rounds
- 2 cloves garlic, sliced
- 1/2 bunch rosemary sprigs
- 1/2 bunch thyme sprigs
- 1/2 bunch sage leaves
- 4 or 5 bay leaves
- extra virgin olive oil
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