Chicken Saltimbocca - Carmie's Kitchen

Chicken Saltimbocca - Carmie's Kitchen

carmieskitchen.com

Carmie’s Kitchen Chicken SaltimboccaProsciutto and herb-stuffed chicken seared golden brown, topped with a light wine butter and artichoke sauce. This simple and impressive recipe is made even...

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Ingredients

  • 4 boneless, skinless chicken breasts, pounded flat or cut in half lengthwise
  • 6 slices prosciutto
  • 1 pkg Carmie’s Kitchen Artichoke Parmesan Dip Mix
  • 1 10 oz can artichoke hearts, drained and quartered
  • 2 Tbsp capers
  • 2/3 cup white wine or chicken broth
  • 2 Tbsp butter
  • 2 Tbsp lemon juice
  • 1/2 cup heavy cream or half & half

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