Beef Steak with Mushroom Gravy

Beef Steak with Mushroom Gravy

sodelicious.recipes

No more than 30 minutes are necessary for this delicious recipe to be done. For a creamy and full-flavored gravy use three types of mushrooms (brown, champignon, porcini) and heavy cream. Upgrade it...

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Ingredients

  • For the mushroom mixture:
  • 1 teaspoon olive oil
  • 3 ounces of brown mushrooms
  • 3 ounces of champignons
  • salt
  • pepper
  • ¼ cup porcini
  • ¼ cup white wine
  • ¼ cup mushroom stock
  • 1 teaspoon lemon zest
  • ⅓ cup heavy cream
  • 1 tablespoon fresh parsley, chopped
  • For the steak:
  • 2 teaspoons of olive oil
  • 1 pound beef steak

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