Baked Boursin Artichoke Dip Recipe
Dive into delish with a warm, creamy artichoke dip recipe that's perfect for your appetizer menu. Boursin cheese gives this menu classic a signature update.
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Ingredients
- 8 cups roughly chopped artichoke hearts
- 2 cups chopped cilantro
- 2 cups diced roasted red bell peppers
- 1/4 cup minced garlic
- 1 qt sour cream
- 3 cups mayonnaise
- 24 oz Boursin® Professional Frozen Gournay Cheese Cubes Garlic & Fine Herbs
- 1/4 cup chopped chipotles in adobo sauce
- 1/4 tsp cayenne pepper
- 1/2 tsp ground black pepper
- 2 tbsp Maldon sea salt
- 2 cups grated asiago cheese
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