Roggenbier 2023 Homebrew Recipe by ourboldhero | MIBrew
Roggenbier 2023 Homebrew Recipe by ourboldhero. Based on https://www.homebrewersassociation.org/homebrew-recipe/roger-that-roggenbier/ but scaled down to fit th
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Cooking tools:
- Mash tun
- Stockpot
- Fermenter
- Airlock
- Kitchen scale
- Instant-read thermometer
- Fine-mesh sieve
- Hop strainer
- Measuring cup
- Spoon
- Stove
Ingredients
- 6 lb Rye (US)
- 3 lb Bonlander Munich 10L (US)
- 2 1/2 lb Pilsen / Pilsner (US)
- 1 lb CaraMunich Type II (DE)
- 2 oz Carafa II (DE)
- 1 1/2 oz Tettnang - Pellet (60 Minute(s) boil, 2.7% AA)
- 0.2 oz Saaz - Pellet (15 Minute(s) boil, 4.5% AA)
- 0.2 oz Tettnang - Pellet (15 Minute(s) boil, 2.7% AA)
- Wyeast 3068 Weihenstephan Weizen Liquid Yeast
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