Peking Duck (北京烤鸭)
Peking Duck is a classic Chinese dish with crispy skin and tender meat, known for its savory and sweet flavors, often served during special events.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Cooking tools:
- Bicycle pump
- Roasting rack
- Roasting pan
- Carving knife
- Oven
- Refrigerator
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 1 whole peking duck
- 1 cup hoisin sauce
- 1 whole cucumber thinly sliced
- 1 bunch green onions chopped
- 8 whole thin pancakes
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