Sauerkraut Rye Bread - Fitness - Exercises, Fitness & Nutrition, and Fitness Articles

Sauerkraut Rye Bread - Fitness - Exercises, Fitness & Nutrition, and Fitness Articles

www.fitness.com

Perfect blend of flavors! Great with soup or for a ruben sandwich. Ingredients1 cup sauerkraut - rinsed and drained3/4 cup warm water1 1/2 table...

View full recipe on www.fitness.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.fitness.com.

Share this recipe:

Ingredients

  • 1 cup sauerkraut - rinsed and drained
  • 3/4 cup warm water
  • 1 1/2 tablespoons molasses
  • 1 1/2 tablespoons butter
  • 1 1/2 tablespoons brown sugar
  • 1 teaspoon caraway seed
  • 1 1/2 teaspoons salt
  • 1 cup rye flour
  • 2 cups bread flour
  • 1 1/2 teaspoons active dry yeast

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This