Strawberry Tarte Tatin | Bread Machine Recipes

Ingredients

• 1 2/3 cups of water (80° F./ 27° C.)
• 2 tbsp of oil
• 2 tbsp of sugar
• 2 tsp of salt
• 2 tbsp of dry milk
• 4.5 cups of bread flour
• 2 tsp of active dry yeast
• 1 Egg yolk for glaze on crust
• 16 ounces or one pound of strawberries
• 1/3 cup of sugar