Tamatar Vangun - Tomato Eggplant

Ingredients

• 1-2 lb. tomatoes (Fresh & Diced)
• 2 medium sized eggplant (Chinese Thin & long Pink ones)
• 1/2 teaspoon ginger powder,
• 1/8 teaspoon asafetida (heeng)
• 1 teaspoons fennel (saunf) powder
• 1 teaspoon red chili powder or Paprika
• 2-3 green chili to garnish
• 2 tablespoons oil
• Salt to taste
• Oil for frying