Recipe: River crabs with fried vegetables. Spanish cuisine | spain.info

Recipe: River crabs with fried vegetables. Spanish cuisine | spain.info

www.spain.info

Find out how to cook this traditional dish from La Rioja. See the ingredients and presentation suggestions on Spain’s official tourism website | spain.info

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Ingredients

  • 36 crabs
  • 1.5kg ripe tomatoes
  • 2 large onions
  • 4 green peppers
  • olive oil
  • salt

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