Bengali Spice-rubbed Jumbo Prawns recipe | PCC Community Markets

Name: Bengali Spice-rubbed Jumbo Prawns recipe | PCC Community Markets
Ingredients: 2 tablespoons coriander seeds; 1 tablespoon cumin seeds; 1/2 tablespoon black peppercorns; 1 tablespoon turmeric; 1 teaspoon red chili powder (cayenne powder or crushed red chili also would work); 2 teaspoons kosher salt; 8 cloves garlic, crushed; 1 tablespoon freshly grated ginger; 1/2 cup lime juice; 1/2 cup fresh mint, finely chopped; 2 pounds jumbo prawns, peeled and deveined

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Toast spices then rub over prawns and roast for a quick and flavorful meal. Perfect as a tasty side or main dish.

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Ingredients

2 tablespoons coriander seeds
1 tablespoon cumin seeds
1/2 tablespoon black peppercorns
1 tablespoon turmeric
1 teaspoon red chili powder (cayenne powder or crushed red chili also would work)
2 teaspoons kosher salt
8 cloves garlic, crushed
1 tablespoon freshly grated ginger
1/2 cup lime juice
1/2 cup fresh mint, finely chopped
2 pounds jumbo prawns, peeled and deveined