Miso Chicken & Corn Curry Recipe

Name: Miso Chicken & Corn Curry Recipe
Ingredients: 1 tablespoon oil (vegetable oil); 2 cloves garlic, minced; 1 tablespoon mild curry powder; 500 grams boneless skinless chicken thigh (cut into strips and cooked, recipe stated chicken strips cooked); 400 ml coconut cream; 200 grams snow peas, trimmed; 125 grams corn (baby corn, fresh and chopped); 1 tablespoon miso paste (sweet white miso paste); salt, to taste; pepper to taste; steamed rice, to serve

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Ingredients

1 tablespoon oil (vegetable oil)
2 cloves garlic, minced
1 tablespoon mild curry powder
500 grams boneless skinless chicken thigh (cut into strips and cooked, recipe stated chicken strips cooked)
400 ml coconut cream
200 grams snow peas, trimmed
125 grams corn (baby corn, fresh and chopped)
1 tablespoon miso paste (sweet white miso paste)
salt, to taste
pepper to taste
steamed rice, to serve