Garlic-Infused Wok-Fried Eggplant
Difficulty hard Serving 2 Time 35 mins Garlic-Infused Wok-Fried Eggplant is a flavorful and aromatic dish that brings out the natural richness of eggplant combined with the bold essence of garlic....
Keywords
- Garlic-Infused Wok-Fried Eggplant
- Recipes
- eggplant
- garlic
- mammafong
- mammafong.com
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Cooking tools:
- Wok
- Paper towel
- Colander
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spatula
- Stove
- Serving platter
- Spoon
Ingredients
- 3 large eggplants, sliced into bite-sized pieces
- Salt, to taste
- 3 tablespoons vegetable oil
- Sesame seeds, for garnish
- Chopped green onions, for garnish
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon rice vinegar
- 1 teaspoon sugar
- 1 teaspoon cornstarch, dissolved in
- 2 tablespoons water
- 1 tablespoon sesame oil
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