Classic Cheese Soufflé Recipe
Indulge in the creamy and fluffy goodness of a Classic Cheese Soufflé. This timeless French dish is made with simple ingredients like eggs, cheese, and butter. With a crispy golden crust and a light...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 4 tablespoons unsalted butter
- 1/4 cup all-purpose flour
- 1 cup milk
- 1 cup grated Gruyere cheese
- 1/2 cup grated Parmesan cheese
- 4 large eggs, separated
- 1/4 teaspoon cream of tartar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Pinch of cayenne pepper
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