Tropical Teriyaki Chicken Rice Bowl – Food Blog Recipe

Ingredients

• 2 boneless, skinless chicken breasts, cut into bite-sized pieces
• 1 cup teriyaki sauce
• 1 tablespoon sesame oil
• 1 tablespoon vegetable oil
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 cup fresh pineapple chunks
• 2 cups cooked jasmine rice
• 2 tablespoons chopped green onions
• 1 tablespoon sesame seeds
• Salt and pepper to taste