Lamb Pudina Masala with Fresh Mint | DishGen Recipe

Ingredients

• 1.5 lbs lamb shoulder, cut into bite-sized pieces
• 1 cup fresh mint leaves, packed
• 1 medium onion, finely chopped
• 3 cloves garlic, minced
• 1-inch ginger, grated
• 2 green chilies, slit
• 1 teaspoon cumin seeds
• 1 teaspoon coriander powder
• 1 teaspoon turmeric powder
• 1 teaspoon garam masala
• 2 tablespoons lemon juice
• 3 tablespoons vegetable oil
• Salt to taste
• Fresh coriander for garnish