Baked Organic Pumpkin Gnocchi | ToTT Store
Indulge yourself in this delicious yet healthy organic pumpkin gnocchi without any guilt!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tottstore.com.
Ingredients
- ½ kg Organic pumpkin or butternut squash
- 1 no. Onion
- 1 clove Garlic
- ½ no. Tomatoes, skinned
- A few leaves of Basil
- Cold pressed extra virgin olive oil
- 80g Unbleached white flour (you may need more or less depending on how wet your pumpkin is)
- 50g Grated Italian Parmesan cheese
- Toasted organic pumpkin seeds
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