English Scones – Community Vitality & Health
Don't be intimidated by the scone any longer! This simple, delicious recipe turns out perfectly every time and is a great recipe to make with kids.
Ingredients
- 2 1/2 cups all-purpose flour (*see notes)
- 1/4 teaspoon salt
- 3 1/2 teaspoon baking powder
- 6 Tablespoons cold butter
- 3 Tablespoons sugar
- 3/4 cup milk
- 1 teaspoon vanilla extract
- 1 large egg (beaten)
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