New England Salmon Pie Recipe

New England Salmon Pie Recipe

www.tasteofhome.com

A golden, aromatic salmon pie is an impressive way to turn one can of salmon into a full meal. It's quick, uncomplicated and delicious.

Keywords

  • salmon pie
View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

Share this recipe:

Ingredients

  • 3-1/2 cups warm mashed potatoes (without added milk and butter)
  • 1 medium onion, finely chopped
  • 1/3 cup milk
  • 1/2 teaspoon celery seed
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon white pepper
  • 1 can (14-3/4 ounces) salmon, drained, bones and skin removed
  • 2 tablespoons minced fresh parsley
  • Pastry for double-crust pie (9 inches)
  • 1 egg
  • 1 tablespoon water

More Like This