20 Minute Blackened Salmon Tacos with Cotija Cheese
These blackened salmon tacos are ready in just 20 minutes! Rubbed with blackened seasoning, seared in the cast iron, and topped with Cotjia cheese, these tacos are extra delicious when paired with my...
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Ingredients
- 1 1/2 lbs salmon
- 1 1/2 tablespoons smoked paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon thyme
- 1 teaspoon oregano
- 1/2 teaspoon cayenne pepper
- 1 teaspoon brown sugar
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon olive oil
- 8-10 corn tortillas
- 1/2 cup grated or crumbled Cotija cheese
- Optional toppings: sliced cabbage, cilantro, corn, avocado, avocado lime crema and corn avocado salsa
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