How to make Custard Cream, Custard Cream Filling for Cream Puffs and Cream Pies recipe
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Ingredients
- 1 cup sugar
- 3/4 cup all-purpose flour
- 3/4 tsp salt
- 3 cups milk
- 3 egg yolks
- 2 tbsp butter
- 2 tsp vanilla
- 1/4 cup brandy
- 1/2 cup evaporated milk or whipping cream
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