Coconut Chilli Chicken
Coconut Chilli Chicken Duration: 30 minutes Serves: 2 Spice level: 1/5 Ingredients 1 Jar of Wiga Wagaa Coconut Cooking Sauce 500g chicken breast or thigh – cut
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wigawagaa.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Stove
- Plate
Ingredients
- 1 Jar of Wiga Wagaa Coconut Cooking Sauce
- 500g chicken breast or thigh - cut into thin 1 inch pieces
- ½ medium size onion – cut into small pieces
- ½ each of small red and green peppers – cut into about 1 inch cubes
- 4 tablespoons of sunflower oil
- 100ml of water
- Fresh Coriander – to garnish
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